1/2 cup dried cranberries
1/2 cup pecans (or other nuts)
4 cups water (or a water/milk combo)
1/8 cup brown sugar (or agave syrup)
1 T butter
1/4 tsp salt
2 tsp vanilla
3 (or more) tsp cinnamon
2 (or more) cups chopped apple or pear
Spray the inside of your slow cooker with nonstick cooking spray. Combine all ingredients in the slow cooker and mix well. Cover and turn on LOW setting and cook overnight. Stir well before serving.